Browsing All posts tagged under »fried«

Homemade Dairy-Free Alfredo Sauce (or Dip)

October 30, 2011

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Do you ever feel like you have just glimpsed inside the mind of a famous chef? I certainly did after creating this dairy-free Alfredo masterpiece. Did I mention that my entire family thought it was made with cheese? Yeah, they were all surprised it was vegan. One of the perks of being completely dairy-free is accidentally making […]

Fall Vegetable Medley Extravaganza!!! (but really just sweet potatoes, squash and chicken)

September 15, 2011

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Fall is here! Woooooo! It’s time for fall vegetables, apples (and apple sauce!), pears (and pear sauce!), and all those wonderful harvest foods. Oh my goodness, I cannot wait to make pumpkin muffins and apple crisp. I. cannot. wait. This week, I started off the fall vegetable medley extravaganza with sweet potatoes and yellow squash. […]

Kale and Kidney Beans: An Accidentally Vegan Meal

September 14, 2011

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Lately, I’ve been flirting with kale. It’s like the beginning of a love affair. I feel so guilty. My other vegetables may get a little jealous, but kale is oh-so-tempting. It’s cheap, delicious, versatile, and can be a side or a meal. When steaming, it still maintains its hard stalk, but the leaves become soft. […]

Honey Mustard Potatoes and Butterbeer

August 26, 2011

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Whatisthismadness, Idon’teven… Tonight’s dinner blew my socks and trousers off. In fact, my pantaloons almost went the same way. My roommate even ate with me, it was that good. If a man made this for me (and some dairy-free pudding injected cupcakes with scrumdibliumtious icing), I would marry him. Then again, those are some pretty high standards. I […]