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Making dairy-free food normal, fun and delicious.
Browsing All Posts filed under »British Heritage«
Poor Man’s Vegan English Mini-Pasty
Ohmygoodfriend’spajamas. Sometimes I surprise myself with supremely superb dishes. I wish I were still hungry, just so I could eat another one of these vegan mini-pasties. When I was in England, my kind English pal introduced me to English pasties. Pasties are a sort of smaller calzone filled with beef, potato and onion, although there […]
Crumpets and Tea
September 28, 2011
I feel like a Brit. You wouldn’t believe the excitement on my face when I found crumpets in Trader Joe’s. I was so happy, I gasped with joy. My excitement gathered momentum as I read the ingredients and found no dairy. Fantastic! Now, you’re probably wondering why I don’t make them from scratch. Ha. I […]
An Offal Adventure, Part Deux: The Eats
September 1, 2011
Hello world, I just ate haggis… again. I’m a changed woman. It tastes extremely similar to corned beef hash, actually. It’s just that the corned beef is liver and the hash is oat. So, not much like it, but similar in texture and appearance. Go figure. I may not brush my teeth with a bottle of Jack, […]
An Offal Adventure, Part 1
August 27, 2011
I not one of those people. You know, those people who go out of their way to obtain some outlandish food. No, I create food out of the normal food I already have in my cupboard. On a side note, today I drove a total of 3 hours on the cusp of an impending hurricane […]
No Lait, S'il Vous Plaît! 
September 29, 2011
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