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Making dairy-free food normal, fun and delicious.
Browsing All posts tagged under »Gluten-free«
Homemade Dairy-Free Alfredo Sauce (or Dip)
Do you ever feel like you have just glimpsed inside the mind of a famous chef? I certainly did after creating this dairy-free Alfredo masterpiece. Did I mention that my entire family thought it was made with cheese? Yeah, they were all surprised it was vegan. One of the perks of being completely dairy-free is accidentally making […]
Tomatoes Stuffed with Crab (Totally Gourmet)
October 4, 2011
When I get home from work, I’m pretty darn hungry. I don’t like waiting forever and a day while my stomach curls in on itself with writhing hunger. Maybe that’s a bit of an exaggeration, but I get hungry, okay? (Then, of course, I end up eating a couple cookies or dessert first, while waiting […]
Simple “Leftover Chicken” Salad
September 21, 2011
But I am le tired… I had cold chicken leftovers that were too thick and tough to use in a sandwich and too over-cooked to heat up. So what do I do with them? Chicken salad? Something like that. Simple Chicken, Tomato and Cranberry Salad Ingredients chicken, cold and cooked beefy tomato, half mayonnaise dried […]
So Delicious’ New Coconut Milk Chocolate Yogurt
September 17, 2011
Disclaimer: This treat is completely unsustainable on my current budget, but I indulge myself every once in a while. Earlier this week, when I couldn’t muster enough energy to make dinner, I drank a Guinness and ate a very special treat. I’d never indulged in So Delicous’ new Coconut Milk Yogurt. Let me tell you, […]
No Lait, S'il Vous Plaît! 
October 30, 2011
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